CHEF PRIMERA
ENES
Strawberry Shortcake

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prep

berries + 1/3 cup sugar, set aside to macerate 30+ minutes

the sliced strawberries turned through the sugar and left alone — the maceration is the dessert's engine room: sugar pulls the berries' juice into a ruby syrup that the split shortcake will drink, and no fresh-sliced berry can do what thirty patient minutes do