Step 1 / 5
prep
plantain chunks even
Peel the green plantains and cut them into thick even rounds. Use genuinely green fruit; ripe plantain is sweet and soft and produces a fundamentally different mash.
Step 1 / 5
plantain chunks even
Peel the green plantains and cut them into thick even rounds. Use genuinely green fruit; ripe plantain is sweet and soft and produces a fundamentally different mash.